The art of cooking requires special skills. So you did not prepare required for all devote themselves to this process, put a piece of his energy, personal feelings and then you get a true masterpiece. Famous chefs say, if not in the mood, you better do not cook, so as not to spoil the dish completely. Do not know how to cook? There is nothing wrong, everything can be learned. Be patient, pick up a few original recipes and forth to learn the basics of culinary arts. Amazon: the source for more info. Treat your relatives in different snacks. You can organize a reception dedicated to, say, some kind of family event or just to turn an ordinary day in the merry culinary surprise. Let's start with the selection of recipes.
Good recipes you can search for cookbooks or the Internet. Be able to cook something traditional, inherent in our kitchen, you can stand out and experiment with Asian, French, Brazilian or any other kitchen. Main dishes. What recipes are most useful for a small family celebration? Let's start with the garnish. Traditional potato can be replaced by something else, we put: rice noodles, vegetable stew, spaghetti, and many others. Either cook the potatoes the same as something different, besides the fact that it simply boil.
Delicious potato is obtained if it is prepared to grilled or baked in the oven. If we talk about meat and fish, here the choice is quite large, which is a good think about how to please guests. If you know their tastes, then no problem. If not, then you need to cook "a bit of everything." Let's start with meat dishes. Meat dishes can be prepared already to immediately garnish (fry, pasta, rice, rank, and various casseroles) or serve the meat separately. In the second case can be made such recipes such as: a variety of meat rolls, stuffed with vegetables, mushrooms or meat; marinated meat, grilled meats and much more. Experiment with marinades and sauces. Sometimes the same dish can be so differ in taste, if only to change the dressing. Use sweet, sour and spicy sauces. Everyone will be able to find yourself something good to eat. As for fish, there are a variety of culinary dishes for its preparation. It can boil, broil, bake. In any case we obtain very good. Appetizers and salads are also to be present at any table. If you include a hearty menu of main dishes, so do a lot of vegetable salads or canapes. Desserts. For dessert you can prepare something extraordinarily tasty, but easy. Are perfect fruit in the batter, meringues, light puddings and cakes. And the most basic – learn how to present an original that you have prepared. Note, utensils, napkins and cutlery are also playing a huge role in the design of the table. Use non-traditional methods of serving dishes, set: the glass casserole, still lifes of vegetables on trays, and desserts in fruit, etc. This approach not only attracts visitors, however, and can hide minor flaws, if suddenly something did not happen.